Coconut Cookies
Bake a batch of these easy and irresistible coconut cookies without using any coconut! A perfect partner to a cup of tea or coffee, you can whip them up in...
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Rose Stuffed Laddoo
Auspicious days call for sweet treats! Ingredients 2/2 Cup of desiccated Coconut (to coat and cook) 1/2 cup Condensed Milk 1 tbsp Hesthetic Coconut Oil A pinch of Cardamom Powder 2...
Vegan Chickpea Burguer
Easy and flavorful Vegan Chickpea Patties. Slightly crispy on the outside and tender and moist on the inside. Serve with a creamy home made mustard aioli. Ingredients For the patty 150g...
Khow Suey
Khow Suey is a Burmese noodle dish with coconut curry base and comes with a great variety of toppings. Spicy, rich and filling! Do give this recipe a try! Ingredients...
Broccoli & Cashew Nut Soup
This simple Broccoli & Cashew Soup recipe is on the table in under 30 minutes. Serve with plenty of buttered toast. Ingredients For the curry paste Broccoli florets - 400...